Get ready to explore the amazing world of beans! In this collection of 30 delicious recipes, we're going to show you just how versatile and tasty beans can be. So, let's dive into these bean-centric recipes and add some deliciousness to your kitchen!
Lentil Chili
Fast and easy Lentil Chili has smoky, slightly spicy flavors, two types of beans, and lentils for loads of plant-based protein in a cozy bowl. Add your favorite toppings and dinner is served!
Meditteranean Chickpea Salad
This simple salad has all the veggies - and all the flavor! And cheese!
Get the recipe from Hey Nutrition Lady
White Bean Panzanella
This Tuscan Bread Salad is a hot weather saviour! In this Italian-style recipe, ripe juicy tomatoes are combined with white beans, toasted bread and tossed in an aromatic tomato and white bean dressing. Get the recipe.
Chickpea Fritters
Dip them, serve in a salad, or add to a burger - these tasty fritters are so versatile!
Get the recipe from Hey Nutrition Lady: Chickpea Fritters.
Tuscan Pasta Salad
Tuscan Pasta Salad is a quick and easy summer pasta salad. The addition of veggies, beans, and optional cheese makes a tasty pasta dish or side.
Get the recipe: Tuscan Pasta Salad.
Vegetarian Dumpling Soup
Comfort food at its best! With a broth packed with flavour, chickpeas for protein, and fluffy dumplings baked right in the soup, this recipe will have you feeling all the feels.
Get the recipe from Hey Nutrition Lady
Black Bean Tacos
Refried black beans, Feta cheese and homemade Pico de Gallo - this vegetarian taco recipe is a keeper.
Get the recipe from always use butter: Vegetarian Black Bean Tacos.
Roasted Cauliflower Hummus Bowls
Protein-packed hummus topped with roasted cauliflower and toasted pumpkin seeds for a deliciously different vegan bowl meal. Perfect for picnics, parties, and packed lunches!
Get the recipe from Hey Nutrition Lady
Chickpea Noodle Soup
This vegan noodle soup is just what you need to warm up on colder days.
Get the recipe from Hey Nutrition Lady: Chickpea Noodle Soup.
Chocolate Black Bean Smoothie
Beans in a smoothie?! What?! Well just add chocolate and you've got yourself a tasty snack!
Get the recipe from Hey Nutrition Lady: Chocolate Black Bean Smoothie.
Pumpkin Black Bean Taquitos
Make a batch of these delicious taquitos and keep the leftovers in the freezer for quick dinners.
Get the recipe from Hey Nutrition Lady: Pumpkin Black Bean Taquitos.
Black Bean Chili
Warm, delicious & spicy, this vegan chili is perfect for the winter.
Get the recipe from always use butter: Vegetarian Chili Sin Carne.
Burrito Bowls
A healthier burrito version where black beans and veggies combine in one tasty bowl.
Get the recipe from Hey Nutrition Lady: Burrito Bowls.
Spicy Mung Bean Salad
Honey roaste carrots, halloumi, mung beans, and a delicious spicy dressing... even salad haters will LOVE this!
Get the recipe from Hey Nutrition Lady: Mung Bean Salad.
Air Fryer Falafel
The best falafel is made in the air fryer - just make sure you start with the dried beans.
Get the recipe from Hey Nutrition Lady: Air Fryer Falafel.
Black Bean Burrito Bake
This burrito version is cheesier than most, in an easy-to-eat package.
Get the recipe from Hey Nutrition Lady: Black Bean Burrito Bake.
Chickpea Salad Sandwich
Perfect for a quick lunch, or to grab as you're heading out the door!
Get the recipe from Hey Nutrition Lady: Chickpea Salad Sandwich.
Black Bean & Quinoa Freezer Burritos
Who wouldn't love to have a batch of these burritos ready to go in the freezer?!
Get the recipe from Hey Nutrition Lady: Freezer Burritos.
Mung Bean Soup
Sweet leeks, lemon, and dill make this soup the tastiest bean soup you've ever tried.
Get the recipe from Hey Nutrition Lady: Mung Bean Soup.
Mung Bean Coconut Curry
This healthy vegan curry is packed with Indian flavours, coconut milk, cilantro, and lime. It's incredibly easy to make, and can be made in the Instant Pot or on the stove top.
Get the recipe from Hey Nutrition Lady
Chipotle Black Bean Burgers
These burgers are super easy to make, packed with healthy ingredients, and gluten-free. Full of protein and flavour, this is the best bean burger ever!
Get the recipe from Hey Nutrition Lady
Roasted Cauliflower & White Bean Salad
This hearty vegan roasted cauliflower salad with cannellini beans, chewy kamut, and toasted pine nuts is great warm or cold.
Get the recipe from Hey Nutrition Lady
Black Bean Noodle Bowls with Spicy Sesame Sauce
Protein-packed black bean noodles are tossed with a zippy sesame peanut sauce and fresh seasonal vegetables for a delicious plant-based meal. Perfect for packed lunches or make-ahead dinners.
Get the recipe from Hey Nutrition Lady
Pumpkin Black Bean Quesadillas
Easy, healthy, and delicious! Make a big batch of these oven baked quesadillas at once, and freeze or have for dinner throughout the week. Mix up the veggies as you like, leave out the cheese for vegan quesadillas, or customize them any other way you like.
Get the recipe from Hey Nutrition Lady
Sheet Pan Halloumi Tacos with Cauliflower & Black Beans
Everything comes together on one pan which makes them easy enough to whip up for a weeknight dinner, and delicious enough to impress a crowd.
Get the recipe from Hey Nutrition Lady
Butternut Squash & Black Bean Chili
Loaded with butternut squash, quinoa, black beans, and smoky chipotle peppers for a healthy vegetarian chili packed with protein and delicious flavours - you can't beat this easy recipe! Stovetop and instant pot instructions included.
Get the recipe from Hey Nutrition Lady
Tortellini Pasta Salad
This easy vegetarian pasta salad can be served warm or at room temperature. It's quick to make, packed with protein, and super healthy. Perfect for family gatherings and picnics!
Get the recipe from Hey Nutrition Lady
Slow Cooker Chickpea Curry
Vega,Ā packed with vegetables, and can be made in the Instant Pot as well. Mildly spiced and balanced with coconut milk, this vegetarian curry is freezer friendly, and packed with plant-based protein to boot.
Get the recipe from Hey Nutrition Lady
Very Green Vegetable Pasta
Made with edamame noodles and loaded with spring vegetables, this pasta is totally vegan, gluten-free, and packed with plant-based protein! It comes together in just 15 minutes, and is endlessly adaptable.
Get the recipe from Hey Nutrition Lady
Vegan PokƩ Bowls
These Vegan Poke Bowls are a healthy plant-based riff on the Hawaiian classic. Made with tofu, massaged kale, and a creamy vegan dressing, these tofu poke bowls are a healthy and delicious lunch or dinner.
Get the recipe from Hey Nutrition Lady
Loaded Sweet Potatoes
An easy, snacky, dinner with sweet potatoes, avocado, cherry tomatoes and lots of crumbled goat cheese.
Get the recipe from Hey Nutrition Lady
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