Quick muffin recipe!


These raspberry muffins are the perfect treat for breakfast or afternoon snack. A delightful combination of tangy and sweet flavors, with bursts of juicy raspberries in every bite. With this easy-to-follow Raspberry Muffin recipe you can whip up a batch of delicious berry muffins in just a few simple steps.


Salted Butter Sugar Eggs Vanilla Extract Flour Baking Powder Milk Raspberries

In a large bowl, mix together butter and sugar until fluffy. Then add in the eggs and vanilla extract.

In a separate bowl, mix together the dry ingredients. Then add them to the egg mixture and combine.

Add milk to the mixture and blend together until smooth. Then gently fold in the raspberries.

Scoop batter into muffin liners and sprinkle the top with some additional sugar.

Bake the muffins until they are golden brown, then serve and enjoy!

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