Quick dinner recipe!


Make this easy Garlic Butter Pasta with Parmesan Cheese in just 15 minutes, with just a few common ingredients. Creamy, cheesy, garlicky with a touch of peppery heat.


Spaghetti Butter Shallots Garlic Worcestershire Sauce White Wine Parmesan Cheese

While cooking the pasta to al dente, melt the butter in a sauce pan and then add the shallots.

Add in the garlic and cook until fragrant. Then add in the wine and Worcestershire sauce.

Add in the pasta and some of the pasta cooking water and mix well.

Sprinkle on the parmesan cheese and mix well. Then serve and enjoy!

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