Make Lemon Ricotta Pasta in under 10 minutes for a quick & easy meal. Loaded with lemon & garlic flavors this cheesy pasta is a great main course or side dish for your favorite protein.
½ lb fresh pasta + pasta cooking water½ cup ricotta cheese⅓ cup shredded Pecorino cheese1 small clove garlic2 tablespoon lemon juice½ lemon (zest)1 Tbsp olive oil¼ teaspoon black pepper