Quick side recipe!

GREEK POTATOES

Learn how to make roasted Greek Potatoes in this step-by-step photo & video guide. Easy to make with limited prep, and loaded with flavor from lemon, oregano and garlic. Topped with Feta cheese that melts slightly on the hot potatoes - this is the perfect side dish for any meal!

INGREDIENTS:

Potatoes Lemon Olive Oil Dried Oregano Garlic Powder

Mix all of the ingredients together in a large bowl.

Spread out the potatoes and lemon slices on a baking sheet.

Bake in the oven until the potatoes are crispy, then sprinkle the feta on top.

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