Peppermint Whipped Cream

This light and airy Peppermint Whipped Cream is made from REAL candy canes and great on top of cupcakes, brownies and hot chocolate.

" What a fantastic idea, I would never have thought of that. I am imagining serving it with my self-saucing chocolate pudding or on a hot chocolate. Yum! "  - Jacqueline


Heavy Cream Candy Canes Red Food Coloring

Heat the heavy cream, making sure it doesn't boil

Add in the Candy Cane candies and stir

Remove mixture from heat and refrigerate for 4 hours

Whip to your desired consistency

Put the whipped cream to a piping bag and add in the red stripes

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