Fluffy, moist & lemony!
LEMON MUFFINS
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These lemony Lemon Muffins are
light and super moist
, with lots of delicious lemon flavor! This recipe is
as easy as it gets
and all done in
just 30 minutes
,
for a
breakfast, dessert or snack
the whole family will love.
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INGREDIENTS:
1 cup
salted butter
1 cup
sugar
2
eggs
2 cups
flour
1 teaspoon
vanilla extract
2 teaspoon
baking powder
1 cup
milk
1
lemon
(zest only)
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"
Absolutely delicious!
Who knew
such a simple recipe
could be so amazing!
Will definitely be making this again
."
- Lara
5 star review for a recipe on alwaysusebutter.com
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Place butter and sugar in a large bowl.
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Mix until it's soft, creamy and fluffy!
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Add eggs
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Mix well
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In a separate bowl, mix flour with baking powder
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Add to the butter mixture
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Mix until just combined - but not more!
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Add milk, vanilla extract & lemon zest
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Mix until just combined - then stop, don't overmix!
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Scoop into a lined muffin tin
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Bake for 16-20 minutes at 400°F (200°C) until done!
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Who will you share your lemony Lemon Muffins with?
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Find more quick & eays dessert ideas at
alwaysusebutter.com
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