Got leftover spaghetti? This fried spaghetti is the pasta dish for you! In just 15 minutes you can make super tasty fried spaghetti with green curry, coconut milk, chicken and veggies. A delicious weeknight dinner with a spicy kick!
4 servings spaghetti2 tablespoons oil1 lb chicken thigh filets2 tablespoons green curry paste1 red bell pepper1 zucchini2 tablespoons fish sauce1 tablespoons brown sugar½ cup coconut milk30 leaves thai basil