AIR FRYER
Turkey Burgers
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Make
the best & juiciest
Air Fryer Turkey Burgers with just
a quick prep, a few simple steps and 10 minutes
of air frying.
No chopping required
as we use powdered seasonings and extra juicy thanks to
fresh lemon juice
.
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1 lb
ground turkey
½ tsp
onion powder
½ tsp
garlic powder
½ tsp
fine table salt
¼ tsp
black pepper
½ tsp
Worcestershire sauce
1 Tbsp
fresh lemon juice
1
egg
¼ cup
breadcrumbs
1 tsp
neutral cooking oil
INGREDIENTS:
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Place ground turkey in a bowl and add all seasoning except lemon juice.
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Mix well, then add lemon juice and mix again. Use your hands if needed!
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Whip the egg and add with the breadcrumbs.
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Mix well, until it's all very well combined.
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Cover and refrigerate at least 30 minutes.
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After 30 minutes, roll into 4 even-sized balls.
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Brush a preheated air fryer basket with oil.
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Add turkey balls.
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Use a spatula to press the balls into patties.
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Brush with oil.
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Air fry 10 minutes at 375°F, until cooked through.
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Serve in buns, or with the side of your choice.
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Find more quick & easy air fryer recipes at
alwaysusebutter.com
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