Quick dinner recipe!

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Next time you have leftover boiled potatoes, you must try this leftover boiled potato casserole! With all the classic flavors of baked potatoes, this dish is creamy, cheesy and so quick and easy to make.

"This was so easy and delicious! I made it for my mom and she loved it!" - Thomas

Review on alwaysusebutter.com Get the recipe

INGREDIENTS:

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Place boiled potatoes in a large bowl and mash with a potato masher or fork.

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Add melted butter, salt and pepper and mash until well combined.

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Add cream cheese, shredded cheese, and sour cream and mix/mash until well mixed.

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Place potato mixture in an oven safe dish and top with the remaining cheese. Bake until browned on top.

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TRY THIS NEXT:

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