CHICKEN SALAD

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Tasty, healthy and done in just 15 minutes - that's this chicken salad loaded with Thai flavors such as fish sauce, lime, chili flakes and fresh mint & cilantro. Low in carbs as well as gluten and dairy free!

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Absolutely delicious! Who knew such a simple recipe could be so amazing! Will definitely be making this again. - Lara

Five star review for a recipe on alwaysusebutter.com Swipe up for full recipe & video

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Start by mixing together all the ingredients for the sauce. Set aside for now.

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Fry minced chicken in oil until cooked through.

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Add chili flakes, shallots and scallions. Mix well.

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Add the sauce, mix, and leave on the heat for 30 seconds, then remove from the heat.

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Add cilantro, mint and chopped peanuts.

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Mix well, and you are done!

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Serve on its own or in lettuce cups as a salad - or add rice for a more filling meal. Enjoy!!

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