Air Fryer * Bacon is the crispiest bacon you've ever had - and a healthier treat with less fat. All done in 10 minutes and you will never make bacon any other way again!
Slice bacon in half if needed to fit them in the air fryer* basket
Don't overcrowd your air fryer* basket - it's fine if the bacon slices overlap slightly, but you shouldn't have multiple layers. If you're making a lot, cook them in batches.
Add a bit of water to the bottom of the air fryer* basket to avoid the fat burning on the bottom
For crispy bacon, air fry 5-6 minutes
For less crispy bacon, air fry 4-5 minutes
For thick cut bacon, air fry 8-10 minutes at 350°F (175°C)
Cook time can vary with different air fryers
Store any leftovers in the fridge in an airtight container for up to 4 days