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Air fried breaded fish filets.
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Air Fryer Frozen Fish Fillets

Cook frozen fish fillets in your air fryer for a quick, easy meal any day of the week. All done in 10-15 minutes, with super simple prep.
Course Main Course
Cuisine North American
Cook Time 15 minutes
Total Time 15 minutes
Servings 2
Author Emmeline Kemperyd

Ingredients

  • 2 frozen breaded fish fillets

Instructions

  • Place fish fillets in the air fryer basket and air fry 8 minutes at 400℉ (200℃).
    2 frozen breaded fish fillets
  • Flip and air fry 4-7 minutes more, until crispy, golden, and heated to at least 160°F (72°C).

Notes

This recipe was tested in a Philips HD9252/90 Air Fryer* and a Ninja DZ401 DualZone XL Air Fryer*. Cook time can vary with your air fryer model.

What to do with leftovers

Breaded fish is best eaten right after cooking/heating but you can save leftovers as well.
  • Storing: Store leftovers in the fridge in an airtight container for up to 3 days.
  • Freezing: Do not freeze leftovers.
  • Reheating in the air fryer: Reheat at 400℉ (200℃) for 3-5 minutes, until heated through.
No nutritional information provided as this will vary with the type of fish you choose.