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    Home » Recipe Roundups

    18 Thanksgiving Sides That Will Steal the Show

    By Emmeline Kemperyd on November 13, 2024, updated November 8, 2024 - Leave a Comment

    Thanksgiving is all about gathering with loved ones and enjoying a feast, and the sides can really make all the difference. From classic favorites to unique twists, these 18 side dishes are sure to impress your guests and add a burst of flavor to your holiday table. Whether you prefer creamy, savory, or slightly sweet, there's something here for everyone to enjoy.

    Cheesy Mashed Potatoes

    Cheesy Mashed Potatoes
    Photo Credit: always use butter.

    Cheesy mashed potatoes come together in just 35 minutes, giving you a creamy and rich side dish. With two kinds of cheese mixed in, these potatoes are sure to be a hit at holiday dinners and whenever you want something comforting.

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    Air Fryer Carrots Vichy

    Carrots with parsley.
    Photo credit: always use butter.

    This is a quick and tasty side dish that everyone will enjoy. These carrots are tossed in butter and honey, giving them a sweet and savory flavor that’s sure to impress.

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    Sour Cream Mashed Potatoes

    Sour cream mashed potatoes.
    Photo credit: Emmeline Kemperyd.

    If you love mashed potatoes, you'll definitely want to try this sour cream version! It's just as quick as the regular version, but sour cream adds an extra delicious dimension by nicely balancing the heaviness. Serve them as a side for Thanksgiving turkey, Christmas ham, or weeknight meatballs!

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    Air Fryer Green Beans

    Green beans in a bowl.
    Photo credit: always use butter.

    Air Fryer Frozen Green Beans are quick and easy to make, taking just a few minutes to cook. They make a great side dish for any meal, adding a fresh touch to your dinner.

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    Instant Pot Sweet Potato Casserole

    Instant Pot Sweet Potato Casserole
    Photo Credit: The Foreign Fork.

    I don’t know about you, but a Sweet Potato Casserole with Pecans is always a must on my Thanksgiving Table! This recipe is going to make your Thanksgiving cooking a whole lot easier by showing you how to make this classic in the instant pot, so you can save your oven for the turkey.

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    Brussels Sprouts with Honey Balsamic

    Brussel sprouts.
    Photo credit: always use butter.

    Frozen brussel sprouts can be transformed into a delicious side dish in just 16 minutes with little effort. Tossed in a honey balsamic dressing and a hint of cayenne, they come out perfectly roasted and caramelized.

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    Instant Pot Creamed Corn

    Homemade Creamed Corn in the Instant Pot
    Photo Credit: The Foreign Fork.

    This is a quick and tasty addition to your meals. In just 3 minutes, you can serve up a side dish that everyone will love.

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    Brussels Sprouts with Bacon

    brussel sprouts with bacon.
    Photo credit: always use butter.

    Thanksgiving is a time for gathering with family and friends, and the right side dishes can really make the meal special. From creamy mashed potatoes to flavorful stuffing, these sides will add a delicious touch to your holiday feast.

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    Instant Pot Acorn Squash

    Instant Pot Acorn Squash
    Photo Credit: Maple and Mango.

    Perfectly tender acorn squash can be made easily in the Instant Pot. You can enhance its flavor with a butter and brown sugar topping, or keep it simple for use in other recipes.

    Get the recipe

    Mashed Potatoes Without Milk

    Mashed Potatoes Without Milk
    Photo Credit: always use butter.

    These mashed potatoes are simple and creamy, made with just butter for a rich flavor. Ready in under 30 minutes, they make a great side dish that you'll want to enjoy all on your own.

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    Slow Cooker Balsamic Brussels Sprouts

    Slow Cooker Balsamic Brussels Sprouts
    Photo Credit: Chef Savvy.

    This super easy sprouts recipe is made with a homemade balsamic reduction. All you need is 10 minutes of prep time before letting your slow cooker do the rest of the work!

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    Slow Cooker Cranberry Sauce

    5 Ingredient Slow Cooker Cranberry Sauce
    Photo Credit: Running to the Kitchen.

    This easy cranberry sauce uses only five ingredients and is made in the slow cooker. It frees up space on the stove for all the other delicious Thanksgiving dishes.

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    Instant Pot Mashed Potatoes

    Instant Pot Mashed Potatoes
    Photo Credit: Inquiring Chef.

    Instant Pot Mashed Potatoes are steamed to perfection, making them soft and fluffy without being soggy. These potatoes are ideal for mashing and will be a hit at your Thanksgiving table.

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    Instant Pot Creamed Peas

    Instant Pot Creamed Peas Recipe
    Photo Credit: The Foreign Fork.

    Creamed Peas is a quick and easy side dish that can be made in less than 10 minutes. It's a favorite at our dinner table and adds a delicious touch to any meal.

    Get the recipe

    Air Fryer Hasselback Potatoes

    Air fryer hasselback potatoes.
    Photo credit: always use butter.

    These Hasselback Potatoes are all done in just 30 minutes for a quicker version of the classic Swedish side. With garlic butter and Parmesan cheese, this is a recipe everyone loves, and you are sure to come back to it over and over again.

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    Rosemary Honey Slow Cooker Beets

    Rosemary Honey Slow Cooker Beets
    Photo Credit: It's a Veg World After All.

    Cooking beets in the crockpot is a fantastic way to enjoy them. These beets turn out soft and full of flavor, making them a perfect side dish for any meal, especially during the holidays.

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    Roasted Honeynut Squash

    Roasted Honeynut Squash
    Photo Credit: Bowl of Delicious.

    Honeynut squash is cut in half, seeds removed, and then roasted with just a bit of seasoning. It's sweeter and richer than butternut squash, and you can eat the skin, so there's no need to peel it.

    Get the recipe

    Mashed Potato Casserole

    Mashed Potato Casserole
    Photo Credit: always use butter.

    This mashed potato casserole is creamy and cheesy, making it a fantastic side dish for any meal. It's also a great way to use up leftovers, and you can prepare it in advance.

    Get the recipe

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    About Emmeline Kemperyd

    Emmeline Kemperyd is a writer, food blogger, recipe creator and food photographer and the founder of alwaysusebutter.com. She has more than 20 years of experience creating and simplifying recipes so they taste good, and are quick, easy, and approachable. She is a regular contributor to MSN  and her work has been featured by The Guardian, Well+Good, Vulture, SheKnows, Good Men Project, Daily Kos, The Grio, The Asian Parent, and The Feed Feed, among others.

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    Hi, I'm Emmeline! I love tasty food, but I'm always in a hurry. And I have the quick and easy recipes to prove it!

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