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    Home » Recipe Roundups

    31 Easter Brunch Recipes That Are Perfect for Family Gatherings

    By Emmeline Kemperyd on April 15, 2025, updated April 10, 2025 - Leave a Comment

    Easter brunch is a wonderful time to gather with family and friends, celebrating the season with delicious food. From savory dishes to sweet treats, there are plenty of options to make your brunch memorable. Here are 31 recipes that will bring joy to your table and create lasting memories.

    Blueberry Ricotta Toast

    Blueberry Ricotta Toast.
    Photo Credit: Elle & Pear.

    Blueberry Ricotta Toast features crispy sourdough bread topped with creamy whipped ricotta and a warm blueberry sauce with a touch of lemon. This is a simple breakfast that highlights fresh ingredients like juicy blueberries and zesty lemon, all without any added sugar.

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    Eggs Benedict with Artichoke Hollandaise

    Eggs Benedict with Artichoke Hollandaise.
    Photo credit: Food Meanderings.

    This eggs benedict twist is great for brunch and works especially well for Easter. It's a little more special and really delicious!

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    Leek and Bacon Frittata with Asparagus

    Leek and Bacon Frittata with Asparagus.
    Photo Credit: Elle & Pear.

    This Leek and Bacon Frittata combines tasty leeks, crispy bacon, asparagus, and fontina cheese. It's quick to prepare and can be made in advance, making it a great option for Easter brunch.

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    Strawberry Muffins

    Strawberry Muffins.
    Photo Credit: Southern Kissed.

    Homemade muffins are a real treat, especially when they’re packed with fresh strawberries and have a buttery crumble on top. These strawberry muffins are soft and tender inside with a nice crisp topping, making them a great choice for breakfast or a snack.

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    Fluffy Hot Cross Muffins

    Fluffy Hot Cross Muffins.
    Photo Credit: Eat Cook Bake.

    Hot cross muffins offer a tasty take on the classic Easter treat. Filled with spices, raisins, and a hint of orange, they come topped with an icing cross, making them a great choice for enjoying the flavors of hot cross buns without much work.

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    Easter Deviled Eggs

    Easter Deviled Eggs.
    Photo credit: Cincy Shopper.

    These Colored Easter Deviled Eggs are a fun and vibrant addition to your Easter brunch. With a classic deviled egg filling and a pop of spring colors, they’re sure to brighten up the table.

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    Turkish Bread

    Turkish bread.
    Photo credit: always use butter.

    This Turkish bread is light and fluffy, and you don’t even need to knead it. You can let it rise overnight and just pop it in the oven in the morning.

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    Asparagus Goat Cheese Quiche

    Asparagus Goat Cheese Quiche.
    Photo credit: The Sifted Field.

    Asparagus is layered over creamy goat cheese in this simple deep dish quiche. This dish features a flaky pastry crust that holds plenty of asparagus and a rich egg mixture, making it a great choice for Easter brunch.

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    Spicy Deviled Eggs

    Spicy Deviled Egg.
    Photo credit: The Feathered Nester.

    These spicy deviled eggs put a fun twist on a classic favorite with a creamy and zesty filling that you won't be able to resist. Perfect for your next gathering, they bring bold flavors that everyone will enjoy.

    Get the recipe

    Italian Easter Spinach Pie

    Italian Easter Spinach Pie.
    Photo Credit: Mangia with Michele.

    Italian Easter Spinach Pie, or la Torta Pasqualina, is a delicious pie filled with spinach, ricotta, and pecorino cheese, all wrapped in a flaky puff pastry. This dish is a staple in Italian homes during Easter, often enjoyed fresh on Sunday and perfect for picnics the next day.

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    Fresh Strawberry Bread with Buttermilk

    Fresh Strawberry Bread with Buttermilk.
    Photo Credit: Brunch & Batter.

    Fresh strawberry bread is a delightful twist on your usual breakfast options. Made with seasonal strawberries and buttermilk, this bread is light and fluffy, with a hint of sweetness from vanilla and orange zest.

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    Vegetable Quiche

    Asparagus quiche on a plate.
    Photo credit: Hey Nutrition Lady.

    This vegetable quiche features tender leeks, smoky gouda, and a hearty spelt crust. It's a great choice for brunch or dinner, and any leftovers are perfect for lunch.

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    Crab Quiche

    Crab Quiche.
    Photo Credit: What a Girl Eats.

    Crab quiche is a creamy dish packed with real crab meat and a touch of spice. Once a popular choice for brunches and gatherings, it's time to bring this classic back to the table.

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    Butterfly Cupcakes

    Butterfly Cupcakes.
    Photo Credit: Baked Collective.

    These butterfly cupcakes are a fun and simple dessert that kids will enjoy, especially in the spring. They’re easy to decorate and can be filled with whatever you like, making them a hit for any occasion.

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    Strawberry Nutella Crepes

    Strawberry Nutella Crepes.
    Photo Credit: A Taste of Madness.

    Strawberry Nutella crepes are a delightful way to enjoy brunch. This quick and easy breakfast is perfect for a sweet weekend treat.

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    Savory Dutch Baby

    Dutch baby with peas.
    Photo credit: Hey Nutrition Lady.

    This oven-baked pancake is a tasty twist on your usual breakfast. It's thick and full of flavor, making it a great choice for any meal.

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    Carrot Cake Muffins

    Carrot Cake Muffins.
    Photo Credit: I heart Eating.

    These carrot cake muffins are soft and delicious. They come together quickly in one bowl, so you won't need any fancy equipment.

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    Minimal Mess Easy Overnight English Muffins

    Minimal Mess Easy Overnight English Muffins
    Photo credit: always use butter

    Overnight English Muffins are a simple way to enjoy fresh baked bread for breakfast or brunch. This recipe allows you to prepare them with minimal cleanup, making it easy to start your day right.

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    Scones

    a scone topped with marmalade.
    Photo credit: always use butter.

    These classic Savory Scones come together in just 15 minutes with 5 simple ingredients you likely have on hand. They are soft and moist, making them great for spreading with butter, marmalade, or cream cheese.

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    Dutch Oven Cinnamon Raisin Bread

    Cinnamon raisin bread.
    Photo credit: A Simple Palate.

    This homemade cinnamon raisin bread is baked to perfection in a hot dutch oven. It's a great addition to your Easter brunch.

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    Shakshuka

    Dip being dipped in shakshuka.
    Photo credit: always use butter.

    This dish combines the flavors of a classic Shakshuka with the Turkish Menemen. Instead of frying the eggs on top of the tomato sauce, they are mixed in after melting some mozzarella cheese into the sauce.

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    Greek Breakfast Egg Muffins

    top down view of greek breakfast egg muffins
    Photo credit: always use butter.

    These egg muffins are a simple and tasty breakfast option that you can enjoy all week. Packed with Greek flavors like Feta cheese, sun-dried tomatoes, and black olives, they’re perfect for sharing with family and friends.

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    Bacon Egg And Cheese Breakfast Totchos

    Bacon Egg And Cheese Breakfast Totchos.
    Photo Credit: 4 Sons R' Us.

    Breakfast totchos are a fun twist on your morning meal. Packed with bacon, eggs, cheese, and tater tots, this dish is sure to be a hit with the whole family.

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    Plaited Easter Bread with Cream Cheese Filling

    Plaited Easter Bread with Cream Cheese Filling.
    Photo Credit: That Skinny Chick Can Bake.

    Holidays call for something special. This rich, braided Easter bread filled with cream cheese is a delightful addition to any family gathering.

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    Raspberry Mascarpone French Toast Casserole

    Raspberry Mascarpone French Toast Casserole.
    Photo Credit: That Skinny Chick Can Bake.

    Raspberry Mascarpone French Toast Casserole features sweet red raspberries and creamy mascarpone, making it a great choice for your Easter brunch. This dish adds a special touch to your meal and is sure to please everyone at the table.

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    Sweet Cornmeal Cakes With Peaches and Cream

    Sweet cornmeal cakes.
    Photo Credit: Inquiring Chef.

    Sweet cornmeal cakes baked in a muffin tin are topped with fresh peaches and homemade whipped cream. This is a great dessert for a gathering, bringing a taste of summer to your Easter brunch.

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    Lemon Poppy Seed Muffins

    Lemon poppy seed muffins.
    Photo credit: Emmeline Kemperyd.

    Super lemony with lemon juice, zest, and lemon glaze. This muffin is perfect for spring!

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    Poached Egg Breakfast Bowls

    Breakfast bowl with egg.
    Photo credit: always use butter.

    Leftover boiled potatoes can be transformed into a delicious fried potato breakfast bowl in just 10 minutes. Topping it with a poached egg lets the creamy yolk blend with the tasty Feta cheese and crispy potatoes for a satisfying breakfast.

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    Sweet Potato Breakfast Hash

    Sweet Potato Breakfast Hash.
    Photo Credit: The Candid Cooks.

    This sweet potato breakfast hash is a healthy option that's vegan, vegetarian, and gluten-free. It comes together in under 30 minutes, making it a quick and tasty choice for a Sunday brunch.

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    Cream Cheese Crescent Danish

    Cream Cheese Crescent Danish.
    Photo Credit: Chef Savvy.

    This Cream Cheese Crescent Danish is a delightful pastry that you can easily make at home. With buttery crescent dough filled with sweet cream cheese and topped with your choice of fruit preserves, it’s perfect for a special brunch or a tasty snack.

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    Feta Cheese Frittata

    Frittata.
    Photo credit: always use butter.

    This stovetop frittata is a simple and tasty dish that works well for breakfast, lunch, or dinner. Packed with Feta cheese, mushrooms, sun-dried tomatoes, and basil, it’s great for one or two people and can be enjoyed hot or cold.

    Get the recipe

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    About Emmeline Kemperyd

    Emmeline Kemperyd is a writer, food blogger, recipe creator and food photographer and the founder of alwaysusebutter.com. She has 20+ years experience creating and simplifying recipes so they taste good, and are quick, easy, and approachable. She is a regular contributor to MSN and her work has been featured by The Guardian, Well+Good, Vulture, SheKnows, Good Men Project, and The Feed Feed, among others.

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    Hi, I'm Emmeline! I love tasty food, but I'm always in a hurry. And I have the quick and easy recipes to prove it!

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