Reheat chicken tenders in the air fryer for the very best results. It's quick and easy, and the chicken tenders come out as juicy as when you made them.
How Do You Reheat Chicken Tenders Without Drying Them Out?
The best way to reheat chicken tenders without drying them out is to use the air fryer. The circulating hot air ensures they reheat as quickly as possible, so you retain as much moisture as possible.
Adding a little bit of oil also helps keep the chicken from drying out. Make sure not to heat the chicken tenders for too long - you want them to reach an internal temperature of 165°F (74°C), but not much more.
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Reheating Chicken Tenders in the Air FryerPrint Rate
- 4 cooked chicken tenders with or without breading
- olive oil or neutral cooking oil
- Preheat air fryer by running it at 360°F (180°C) for 5 minutes.
- Brush chicken tenders with olive oil and place in air fryer basket.4 cooked chicken tenders, olive oil
- Air fry 4-5 minutes at 360°F (180°C). Check to make sure they are heated through, then serve!
- Only reheat as much as you will finish - you don't want to reheat the chicken multiple times
- Always reheat leftovers to an internal temperature of 165°F (74°C) for food safety
- Want to add seasoning? Do it after the oil, and before air frying.
Nutritional information is approximate and automatically calculated, and should only be viewed as an indication.