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With minimal prep & 18 minutes of cooking you can make the best Frozen Turkey Burgers in Air Fryer. Juicy inside and a little bit crispy on the outside, and all ready to serve with your favorite toppings, sauces and sides!
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Why you will love this recipe
- It's the best way to cook frozen turkey burgers
- Super juicy on the inside
- Crispy and golden brown on the outside
- Less greasy than any other cooking methods
- Super easy and done in 18 minutes
- A great protein for a healthy meal - less fat than ground beef, and it's an amazing vehicle for veggies
What you need to cook Frozen Turkey Burgers in Air Fryer
Ingredient notes
- Frozen turkey burger patties - store bought or homemade air fryer turkey burgers
- Other types of burgers: you can also cook frozen veggie burgers, frozen or homemade beef burgers and frozen chicken burgers in the air fryer
- Oil can be skipped, but helps keep the burger moist and crisp up the exterior - any neutral kind works, as does non-stick cooking spray
- Seasoning can be added - this is especially good if you're cooking store-bought frozen turkey burgers. Salt, pepper, paprika powder, garlic powder and chili powder are just some options - choose your own favorite seasoning!
How to cook Frozen Turkey Burgers in Air Fryer
- Brush the air fryer basket with a little oil
- Place the burgers in the air fryer basket and brush the top with the rest of the oil
- Air fry 9 minutes at 360°F (180°C)
- Flip the burgers and air fry 9 more minutes. Make sure they're heated all the way through, then serve!
Tips & tricks
- No need to preheat since we're cooking from frozen
- If the burgers are stuck together, air fry 4-5 minutes to defrost, then separate them and continue cooking
- Cook time can vary with different air fryers and burgers - always make sure the internal temperature is at least 165°F (74°C) before serving
- If they are almost done and just a few degrees shy of your target, you can remove them from the air fryer and wrap in aluminum foil for 5 minutes. The temperature will keep rising a few degrees while resting.
Turkey burger toppings
A burger is all about the toppings! Here are some of my favorites:
- Lettuce - either on top, or serve the burgers in a lettuce wrap instead of buns
- Sprouts like sunflower sprouts or bean sprouts
- Sliced tomatoes
- Slices of cheese - choose a well-melting kind like American cheddar
- Bacon
- Sliced red onions
- Pickles
- Avocado or guacamole
- A good sauce like ketchup, mustard, BBQ sauce, dijonnaise or chipotle ranch
Storage, reheating and freezing instructions
Storing: store leftovers in the refrigerator for up to 4 days.
Reheating: reheat leftovers in the air fryer at 360°F (180°C) or lower for a few minutes.
Freezing: Do not freeze again after cooking.
Recipe FAQ
For more answers to all your air fryer questions, check out my complete Air Fryer FAQ.
Yes, it's the best way to cook them.
Air fry 15-20 minute (exact time will depend on the specific burger and air fryer you use).
Air fry turkey burgers at 360°F-390°F (180-190°C).
No, do not thaw frozen patties before air frying.
More quick & easy air fryer recipes
Looking for more guides to air frying frozen foods?
- Frozen Sweet Potato Fries
- Frozen Dumplings
- Frozen Veggie Burgers
- Frozen Chicken Nuggets
- The Complete Guide to Air Frying Frozen Food
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Recipe
Frozen Turkey Burgers in Air Fryer
Print RateIngredients
- 1 frozen turkey burger
- 1 teaspoon cooking oil
Instructions
- Brush the air fryer basket with a bit of the oil, then place the frozen turkey patties in the basket and brush the top with the remaining oil.1 frozen turkey burger, 1 teaspoon cooking oil
- Air fry for 16-18 minutes at 360°F (180°C), flipping once halfway.
- Make sure the burgers are done, and if not, add a few more minutes. Then serve with your favorite sauces and sides!
Equipment needed for this recipe
Notes
- Oil can be skipped, but helps keep the burger moist and crisp up the exterior - any neutral kind works, as does cooking spray
- No need to preheat the air fryer, since we're cooking from frozen
- If the burgers are stuck together, air fry 4-5 minutes to defrost, then separate them and continue cooking
- Cook time can vary with different air fryers and burgers - always make sure the internal temperature * is at least 165°F (74°C) before serving
- If they are almost done and just a few degrees shy of your target, you can remove them from the air fryer * and wrap in aluminum foil for 5 minutes. The temperature will keep rising a few degrees while resting.
- Store leftovers in the fridge for up to 4 days
- Reheat leftoves in the air fryer * at 360°F (180°C) or lower for a few minutes
Nutrition
Nutritional information is approximate and automatically calculated, and should only be viewed as an indication.
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