Vegetarian

Healthy, creamy and delicious! And all in just 5 minutes. This whipped feta cheese is made with greek yogurt, seasoned with garlic and fresh basil and is equally addictive as a dip, sauce or spread. Keto, low in carbs and vegetarian – just as a […]

This easy Pasta Primavera is the best light summer pasta, with no cream but all the veggies. Filled with zucchini, asparagus, mushrooms, cherry tomatoes, halloumi and white wine it comes together in just 20 minutes (chopping included!) and is sure to have you coming back […]

This “Caulislaw” mixes cauliflower, carrots & red onions with a perfectly balanced mayonnaise dressing. It’s the perfect side for your next barbecue, or why not top your burgers with it? Quick, healthy and low in carbs it’s a versatile side you’ll be coming back to […]

Aioli is super easy to make and so refreshing and delicious when seasoned with lime. Done in just a few minutes it’s the perfect pairing for any type of seafood dish (clams! barbecued shrimp! calamari! fish tacos!) and absolutely gorgeous together with a paella. What […]

This Shakshuka is a mix of a classic Shakshuka and the Turkish dish Menemen – instead of frying the egg on top of the tomato sauce it’s mixed in, but not before a nice mozzarella cheese has been allowed to melt into it. A big […]

Appetizers don’t get any better than this – and not much easier… Salty, crispy, slightly melted Feta Cheese is served on a bed of greens and topped with a drizzle of Honey Truffle Vinaigrette – it’s the perfect indulgent appetizer or snack, and all in […]

A quick and easy vegetarian meal, this stir-fry is filled with potato, halloumi, mushrooms, asparagus, spinach and parsley, and seasoned with chili flakes to give it a bit of a bite. Add to that lemon slices & a squeeze of lemon juice for freshness, and […]

Artichokes are a real super food and a delicious one at that. Follow my step-by-step guide & video and choose between steaming or boiling them, and then serve them my favorite way – with a highly addictive Whipped Lemon Butter. And for a bonus: all […]

Puff Pastry Pizza is an easy & delicious way to make pizza – here it’s deliciously salty, savory & subtly sweet, topped with a mild blue cheese, sliced red apples, green asparagus and crumbled up kale chips. Perfect as an indulgent dinner for two, an […]

These Portobello Mushroom Burgers (yes, you can call it Portabella instead of Portobello if you prefer) are “extra everything” – topped with mashed avocado, a generous amount of halloumi cheese, crumbled chevre cheese, arugula and caramelized onions, they’re the perfect Friday night dinner. Easy to […]